Українська версія | English version
THE INTERDEPARTMENTAL SUBJECT SCIENTIFIC DIGEST PIG BREEDING

and agroindustrial production

ALTERNATIVE WAYS OF USING THE MUSHROOM SUBSTRATE AS AN ADDITIVE FOR FEED WITH THE PURPOSE OF IMPROVING ANIMAL PRODUCTIVITY IN AGRICULTURE (REVIEW)


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UDC: 636.084:635.8::544.723.22

DOI: 10.37143/2786-7730-2024-3(81)6

REFERENCIS АРА style:Tiupova, Т. І., Tkaczenko, H. M., & Kurhaluk, N. M. (2024). Alternatyvni shliakhy vykorystannia hrybnoho substratu yak dobavok do kormu z metoiu pokrashchennia produktyvnosti tvaryn u silskomu hospodarstvi (ohliadova) [Alternative ways of using the mushroom substrate as an additive for feed with the purpose of improving animal productivity in agriculture (review)]. Svynarstvo i ahropromyslove vyrobnytstvo [Pig Breeding and Agroindustrial Production]. Poltava, 3(81), 163-106 [in Ukrainian]. doi: 10.37143/2786-7730-2024-3(81)6

H. M. Tkaczenko Doc. o f Biology Sci., Professor o f Department o f Zoology
ORCID:https//orcid.org/0000-0003-3951-9005
E-mail:: halina.tkaczenko@upsl.edu.pl
Institute o f Biology, Pomeranian University in Slupsk 22B Arciszewskiego St., Slupsk, Poland 76-200
Т. І. Tiupova студент
ORCID:https://orcid.org/0000-0003-0929-8205
E-mail::ttyupova@gmail.com
Institute o f Biology, Pomeranian University in Slupsk 22B Arciszewskiego St., Slupsk, Poland 76-200
H. M. Tkaczenko Doc. o f Biology Sci., Professor o f Department o f Zoology
ORCID:https//orcid.org/0000-0003-3951-9005
E-mail:: halina.tkaczenko@upsl.edu.pl
Institute o f Biology, Pomeranian University in Slupsk 22B Arciszewskiego St., Slupsk, Poland 76-200
N. M. Kurhaluk Doc. o f Biology Sci., Professor o f Department o f Animal Physiology,
ORCID:https//orcid.org/0000-0002-4669-1092
E-mail:natalia.kurhaluk@upsl.edu.pl
2Institute o f Biology, Pomeranian University in Slupsk 22B Arciszewskiego St., Slupsk, Poland 76-200

Abstract

In modern agriculture, considerable attention is paid to the search fo r effective and environmentally safe methods o f increasing animal productivity. One o f the promising directions is the use o f mushroom substrate as feed additives. Residual mushroom substrate is often considered as waste, but its processing and use can help reduce feed costs and increase farm profitability. In addition, the use o f mushroom substrate helps to reduce the burden on the environment, promoting a closedproduction cycle. In the article it is considered the alternative ways o f using mushroom substrate as a feed additive in order to improve the productivity o f animals in agriculture. Mushroom substrate, the residual product after growing mushrooms, contains a rich complex o f nutrients, such as proteins, vitamins, minerals and other bioactive components. The use o f this substrate as a feed additive can provide economic benefits fo r farms, reducing the cost o f traditional feed and increasing animal productivity. Studies indicate a positive effect o f the mushroom substrate on the health o f animals, in particular on the improvement o f immunity and the general physiological state. In addition to economic benefits, the use o f mushroom substrate helps to reduce the amount o f waste and improve the environmental sustainability o f agriculture, meeting the principles o f circular economy and sustainable development. Objective. To analyze alternative ways o f using mushroom substrate as animal feed additives. In the article it is reviewed modern research and practical experience o f using mushroom substrate, its chemical composition and potential benefits for animal husbandry. Special attention is paid to the effect o f mushroom substrate on the health o f animals, their productivity and general economic indicators o f farms. Revealing the potential o f mushroom substrate as a feed additive can be an important step in the development o f sustainable agriculture, in particular, in the conditions o f growing demand fo r fo o d and resources fo r its production. Conclusions. The article emphasizes the needfor further research to optimize the methods o f using the mushroom substrate in feed rations o f various animal species and to develop new technologies fo r its processing. The practical implementation o f these studies can significantly increase the efficiency and competitiveness o f agricultural enterprises.

Key words: mushroom substrate, chemical composition, feed additive, animal productivity, agriculture, bioactive components, feeding.

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